Get a typical cereal bowl
Put maggi in it
Put maggi masala on top
Pour water on masala until the water line is in line with maggi surface. This will give medium consistency (soupy + dry)
- Below the maggi surface - Dried consistency
- Above the maggi surface - Soupy consistency
- Adjust the levels as all bowls and microwaves are not the same
Put it in microwave and set the timer on default mode for 2 minutes
Stir and mix and make sure the surface maggi is now down and vice versa
Put it in microwave again and set the timer on default mode for 2 minutes
The bowl will be very hot now. Wait a couple minutes and not more (maggi will get soggy). Use a cloth to remove bowl from microwave
Enjoy :)